We had Shimp and Artachoc Dip for our appetizer.
For dinner, I had "Frank's Combo", 6 Oz filled with 6 garlic shrimp, garlic mashed 🥔 and Italian salad. The steak was very good and very tender. The Italian salad was ok....but I like Italian dressing from Dollar General.
My wife had "Chicken Spedini" ..it is a citrus chicken. She really liked it but it was to sweet for me.
Tony's gets bonus points for having wipped butter!!!
Candice Sheppard
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February 11, 2024
1st time eating at Tony's on Main. Sat our table of 8 quickly with reservation on busy Saturday night.
Great food and portions were large & fantastic tasting.
Specialty drinks were all delicious.
Anjali Mutyala
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December 09, 2023
Super ambience and delicious food. We had their potato skins, garlic bread and linguine Alfredo. Linguine Alfredo was too good. We all loved it. Potato skins were good, wouldn’t recommend garlic bread.
We went again for the linguine Alfredo, we also had potato cream soup second time. It was good.
Best food and service! We had a group of 4 and Joe was our server. Excellent filet, baked potato, and salad. Joe was very attentive and we definitely be back again. Everything about the evening was exceptional!
We had Shimp and Artachoc Dip for our appetizer. For dinner, I had "Frank's Combo", 6 Oz filled with 6 garlic shrimp, garlic mashed 🥔 and Italian salad. The steak was very good and very tender. The Italian salad was ok....but I like Italian dressing from Dollar General. My wife had "Chicken Spedini" ..it is a citrus chicken. She really liked it but it was to sweet for me. Tony's gets bonus points for having wipped butter!!!
1st time eating at Tony's on Main. Sat our table of 8 quickly with reservation on busy Saturday night. Great food and portions were large & fantastic tasting. Specialty drinks were all delicious.
Super ambience and delicious food. We had their potato skins, garlic bread and linguine Alfredo. Linguine Alfredo was too good. We all loved it. Potato skins were good, wouldn’t recommend garlic bread. We went again for the linguine Alfredo, we also had potato cream soup second time. It was good.
We were in the St. Charles downtown historic district for the first time and wanted somewhere special to have dinner. Our choice was Tony’s on Main. It was excellent! Apparently, it’s a popular spot, as the place was packed with people talking, laughing, and having a good time. Liked the exposed brick décor, but especially loved the canoe hanging from the ceiling, which was unexpected and fun. There are many items on their menu, but I decided to try the Steak Modiga. It’s two tenderloin medallions that are lightly breaded and smothered with cheese, white wine lemon sauce, and mushrooms. Delicious! And our server was terrific, too.
Best food and service! We had a group of 4 and Joe was our server. Excellent filet, baked potato, and salad. Joe was very attentive and we definitely be back again. Everything about the evening was exceptional!