Heavy Smoke BBQ

Rachael Toth

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December 31, 2021

Stopped here while road tripping west. Everything we ate was excellent! We had the pulled chicken sandwich with house fried chips and a Cuban wrap with green beans. They have multiple sauces to have with their food. My favorite was the spicy blueberry! Nice, clean, big space!

Mark Gittinger

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December 08, 2021

Great flavors of sauces! The pork and burnt ends had good flavor to, just wish they would have been warmer temp than it came out on a slow night. The Cole slaw was very good, the beans a bit dry. Maybe because it was a slow night the food sat in warmers to long. I'll go back though because the flavors were there.

rlc car

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November 07, 2020

Pulled pork is excellent...smokey but not overwhelming, and perfectly seasoned. And the best baked beans in literally 20 years. I don't know why so many BBQ places seem to treat their beans as an afterthought, but at Heavy Smoke, they could be the entire meal...smokey, sweet, lots of meat, and some bell pepper for a slight tang—nice touch. The owners were taking orders and running the kitchen respectively. Service was quick and everyone was nice. It's an older building, but completely clean inside. Also the dining room is large, so wait times probably won't be too long. Today was their opening, and it was very busy. I hope that's a sign that this place will be here for a long time.

Justin McNeal

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February 21, 2021

Really phenomenal BBQ. The burnt ends, the glutton, the potato salad and coleslaw are all wonderful. The ribs are okay but definitely better elsewhere. I would leave them a 5 star review but they sell out too quickly. I arrived at 4:30 pm on one day and they were already sold out and closed. The next day I called them at 2 pm and they were already out of gluttons and burnt ends. The lady on the phone couldn't even tell me if they would have any gluttons the next day. This is not acceptable. Especially when I drive 20 minutes to reach their location. They need to seriously step up production. I was going to place a very large order that they missed out on. I've lost trust in this place. My advice, call way ahead of ordering and have a backup restaurant for when they don't have food or have closed in the middle of the day. I'm not sure if I will bother with them again when Pappy's is closer to my house. Being sold out of anything by 2 pm for a restaurant that supposedly is open until 8pm is just too much of a hassle.

Casper Da Cat

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December 21, 2020

We both ordered the 3 meat platters and shared all of it. First time here and wanted to sample it all. Brisket was tasty and Had a good flavor. The turkey was wonderful! The burnt ends - bout the best we ever had! Ribs - sadly, I got an end piece with only one bone and a bunch of gristle. I wasn't happy. I really wanted to try the ribs. What I had was good. The sausage was plentiful and one of us really liked it. The garlic/grilled bread was a good add on and not stuffed under the meat so it was edible. The mac n cheese were great! Potato salad was delish. Will be going back soon!